We found 19 results tagged with "pilafs"
13 Recipes
13 Recipes found
Sautéed Broccolini with Roasted Garlic, Kashi®...
This vegetable and whole grain sauté gets great flavor from roasted garlic and great crunch from toasted walnuts.
Chai-Spiced Kashi® 7 Whole Grain Pilaf
Kashi® 7 Whole Grain Pilaf topped with sweet, spice-infused milk makes an exquisite breakfast cereal.
Tofu Satay with Peanut Sauce
Tofu replaces meat in this updated version of Thai satay. Serve on their own as an appetizer or with Kashi® 7 Whole Grain Pilaf or brown rice and a cucumber salad for a main course.
Kashi® Spring Vegetable Pilaf with Roasted Tofu...
This is a recipe worth celebrating. The pilaf has a tender but chewy texture and a complex flavor showcased by a mushroom broth and at least five different roasted spring vegetables.
Sautéed Rainbow Chard and Kashi™ 7 Whole Grain...
Swiss chard is in the same family as spinach and beets. Its leaves are green, but the ribs and stalks can be a variety of colors – white, red, yellow, and orange or sold together as “rainbow chard
Kashi™ 7 Whole Grain Pilaf & Orange Salad
Makes 12 servings
Kashi® Pilaf Stuffed Tomatoes
Makes 4 servings. Uses Kashi Original 7 Whole Grain Instant Pilaf.
Mediterranean Pilaf
Makes 10 servings. Uses Kashi 7 Whole Grain Pilaf.
Red Flower Pilaf Soup
Makes 8 servings. Uses Kashi 7 Whole Grain Pilaf.
Autumn Kashi™ Pilaf Salad with White Pumpkin and...
Makes 6 servings. Uses Kashi 7 Whole Grain Pilaf.
Tuscan White Bean Pilaf
Makes about 15 servings. Uses Kashi 7 Whole Grain Pilaf.
Garlic Braised Greens
Makes 5 servings. Uses Kashi 7 Whole Grain Pilaf.
Indonesian Pilaf
Makes 15 servings. Uses Kashi 7 Whole Grain Pilaf.
6 Products
6 Products found
