July 23, 2007

Chocolate Haystack Cookies

Created by Kashi   •  Comments 2   •  1 Product Kashi Honey Puffs, Original
Filed under cooking, dessert, and recipes
Community Rating:
  • Currently 5.0/5 Stars. 1 rating
(1 rating) to rate

Makes 24 servings.

Ingredients

  • 4 cups Kashi® Honey Puffed cereal
  • 1 cup shredded unsweetened coconut
  • 12 ounces semi-sweet chocolate chips
  • ½ cup all-natural peanut butter

Directions

Combine Kashi Honey Puffed cereal and coconut in a large bowl.

Place chocolate chips in a small, microwave-safe bowl and microwave until melted, stirring every 30 seconds. Add peanut butter for final 20 seconds and stir until smooth.

Pour melted mixture over cereal and stir until well coated. Drop single tablespoon-sized dollops onto waxed paper, cool until firm and serve.

Nutrition Facts

Serving Size: 1 haystack (14 g), Calories 70, Fat Cal 40, Total Fat 4.5g, Saturated Fat 1.5g, Cholesterol 0mg, Sodium 10mg, Total Carbs 8g, Fiber <1g, Sugars 5g, Protein 1g

2 comments
add a comment
User_75
pure_imagination_75
Posted September 21, 2007 at 05:54 PM

these are delicious!

User_75
shirlsaw
Posted June 27, 2009 at 04:26 PM

I used half regular puffs and half honey puff to save a couple calories. However – too much busy work to make haystacks. Instead lightly spray a 9×13 pan with Pam and press in and chill. Then use a sharp knife to cut into squares. Better portion control this way and a lot quicker. These make a very tasty non-guilty treat!