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Mini Rice-Cake Stack
Try other nut butters in this crunchy snack.
1 serving
Active Time: 5 minutes
Total Time: 5 minutes
Ingredients
- 8 mini apple-cinnamon rice cakes
- 1 1/2 tablespoons naturally prepared peanut butter
- 4 organic banana slices
Preparation
- Spread 4 rice cakes with peanut butter; top each with a banana slice and the remaining rice cakes.
Nutrition
Per serving: 240 calories; 12 g fat (2.5 g sat, 0 trans, 0 poly, 0 g mono); 0 mg cholesterol; 31 g carbohydrates; 12 g sugar; 7 g protein; 3 g fiber; 160 mg sodium; 180 mg potassium.
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