Kashi™ Crazy for Raisins Oatmeal Spice Cookies

Ingredients

• 6 Tablespoons (3 oz.) organic light cream cheese, cut in small pieces
• 6 Tablespoons (3 oz.) unsalted organic butter, softened & cut in small pieces
• 3 free-range egg whites
• ¾ Tablespoon pure vanilla extract
• ¼ teaspoon ground nutmeg
• 1¾ cups Good Friends® Cinna-Raisin Crunch® cereal
• 1⅛ cups evaporated cane juice crystals
• ¾ cup organic rolled oats (not instant)
• ¾ cup whole wheat flour
• ¾ teaspoon baking soda
• Non-stick cooking spray

Directions

1. Preheat oven to 350° degrees.
2. In a large bowl, mix the cream cheese, butter, egg whites, vanilla and nutmeg until creamy.
3. In another bowl, lightly crush ¾ cup of Good Friends® Cinna-Raisin Crunch® cereal, then mix in evaporated cane juice crystals, oats, flour and baking soda. Combine the contents of both bowls until blended. Fold in the remaining 1 cup of uncrushed Good Friends® Cinna-Raisin Crunch® cereal and mix until well blended.
4. Lightly spray cookie sheet with non-stick spray and evenly place tablespoons of dough onto pan. Lightly press down on cookies until ½ inch in height. Bake at 350° degrees for 15-17 minutes, or until lightly browned.

Nutrition Facts

Serving Size 1 cookie (1 oz.), Calories 110, Calories from Fat 40, Total Fat 4g, Saturated Fat 2g, Cholesterol 10mg, Sodium 65mg, Total Carbohydrate 16g, Dietary Fiber 2g, Sugars 7g, Protein 2g