Useful extras

Seasonal Berries with Organic Yogurt and Walnuts

Created by Chef Keith Snow Read more Harvest Eating, simple living, and snacks
Medium_cherries

Sample the flavors of the summer, with cherries, blueberries, raspberries, or strawberries, depending on your local, timely harvest. Yogurt and crushed nuts offer tasty simplicity at its best.

Makes 2 servings.
Cooking time: 5 minutes

Ingredients

  • 1 cup organic low-fat plain yogurt
  • 1 teaspoon local honey
  • 4-5 walnuts, crushed
  • 1 cup organic seasonal berries (use fresh local berries when possible, such as cherries, blueberries, raspberries and strawberries)

Directions

  1. Mix honey with yogurt until well combined. Place in serving bowl, top with fruit and walnuts.
This recipe created exclusively for Kashi by Chef Keith Snow at HarvestEating.com.

Have something to add? Share it here.

  1. 48_beautiful white

    Yogurt and Walnuts have Always been a Favorite of Mine,but With Berries! I never thought of that! a Simply Delicious Addition

  2. 48_cartwheels
    lightbunny2007 commented on this. almost 2 years ago

    Instead of using walnuts could you use all natural gronola?

    1. 48_n1006508925_143699_3905
      c_l_a_u_d_e over 1 year ago

      I think it would change the nutritional information a bit, but that does sound delicious with a healthy granola.