Oh yes. My sister was visiting was from out of the country and she was impressed!! And told all of her kids who live here in the US.

It was delicious but it could’ve had more mushrooms on it.

Bring back the Mexican Pizza! Please! It was the best and disappeared with no warning or I would have filled my freezer. I can’t eat the tomato sauced based pizzas. Very sad the Mexican one was axed. Surely there were other fans?

Love it! This pizza is the bomb! Amazing flavor, yummy crispy crust and cooks really fast! This is now my favorite pizza!!

adding to my previous comment! you should cut the cost of yr pizza…it is not worth $6.00 if you are going to eat or serve it to your family as it is!

The kashi Pizzas do not look anything like the picture on the outside of the box. The ingredients are few and they look like they have been thrown on the pizza. I love the crust. I add my own toppings of fresh spinach,sliced red onions,(red,orange yellow) peppers,cherry tomatoes, olives, organic almond cheese, and organic mozzarella, sometimes I add salmon, or chicken, lobster ….after it is cooked I slice up fresh small Haus avacadoes(smaller the seed…the sweeter they are)and place on top of the pizza before serving! My family and friends love it!

I love your products but am very disappointed in your pizza crust. I expected it to be grainy and crispy and wonderful and it was more like cardboard. I am sure you guys can do better. Sorry but it was truly bad.

Not the Best Kashi Pizza to be Honest….The Spinach pizza is good though!

On this Friday during Lent, I had plans to sit down and have a nice Mushroom Spinach Pizza in observance of meatless Fridays. I have had some pizza’s from Kashi before so I was STUNNED to open the pizza after my oven had heated up and see what I would be eating for dinner. I counted 10 pieces of mushroom and saw what looked like a spice such as tarragon 2when it should have looked like spinach. for real, it was as if they had shaved a little —and I do mean a little_spinach and dusted a small area with the spinach dust. I called my neighbor ove rjsut to see what kashi calls a mushroom spinach pizza. I plan to call the company on Monday in the hopes of getting a refund for the $5.99 I spent on the pizza. If I had wanted a cheese pizza that is what I would have bought, but do not try to disguise it by tossing on a few mushroom tidbits and spinach dust and call it a Trio Mushroom and Spinach pizza. I am hoping mine was one that just did not get a quality control inspection. If they instead send me a coupon for a new one and I get this type fo fake, expect to read another posting warning you all. If I do not get a refund, I will no longer buy Kashi products and will instead order a take out frm a unique specialty pizza business a couple of miles away that know how to make equally healthy, but true mushroom spinach pizzas. I am not in a very Christian mood this Lenten Friday evening!

I am a life time weight watcher member always in search of point friendly “tasty” entrees. I decided to top 1/3 of Thin Crust Mushroom Trio and Spinach pizza with sauteed spinach and fresh garlic, mushrooms and onions as well as sprinkling 1 ounce of Jennie-O hot italian turkey sausage crumbles on top. OMG! Amazing…filling and point friendly!

Congratulations Kashi! My very first post to the blog-o-sphere and I owe it all to you. I must admit, I would have thought it would be for something of greater social importance, but a switch was thrown somewhere deep inside my natural being. I purchased a three-pack of your Mushroom Trio and Spinach pizza from Costco. Using hemp rope I lashed the carton to the roof of my Prius and raced home at the posted speed limit to enjoy a lunch of all natural ingredients. Upon opening the 35% minimum post consumer content packaging I was left feeling bamboozled. Where were my pizzas? Swallowed up by darkness I set out with the aid of a beeswax candle to locate them – I could imagine them alone and probably still frozen. After some time I found them shivering in the corner. Two were rescued to my freezer and one was sacrificed to refuel the expended energy from my expedition. On a positive note, the pizza was quite satisfying. On a negative note, I did not have ample room in my walk-in freezer to house the cardboard box. So, after committing the cooking instructions to memory, I have a new carport for my Prius. Unfortunately, Fall in the Northwest is a bit rainy and my Prius now wears a soggy, yet biodegradable, sweater.
Please reread your Sustainability Mantra as it pertains to packaging. Your products stand on their own! You don’t need to resort to marketing gimmicks to get people to choose your products. Yes, I did choose Kashi over the other options, but I would have done it anyway. Your pizza was good – just not good enough to cover up the aftertaste of the hypocrisy.

Have to say, the mushroom pizza was awful. Way too wet and mushrooms were rubbery and spongy. Bummer. .

Great flavor!! I love it!

I see nothing on this site about the reported recall of this pizza. I purchased it last week, and the NY Times reported that 3 kinds of Kashi pizza is being recalled b/c of plastic fragments in the crusts. Did mine come from one of the 11,000 cases being recalled?

Please bring back a vegan pizza! I always bought the Kashi Sicilian Veggie Pizza, and was unhappy when it was discontinued. Now there are no other options for me. Please bring it back, or release a new vegan flavor.

I LOVED this pizza. I was a junk food junkie and this frozen goodness definitely craves my fix for frozen pizza without the upset stomach and guilt!

I think the pizza was pretty good, but the price was INSANE. The pizza is a small size for 2 people, and it cost $8.50 at the stores here (only one grocery chain sells them in my area). I probably won’t ever buy this pizza again.

I add goat cheese, prosciutto, and some red pepper flakes. After it cooks, I drizzle in olive oil. Then I eat the whole thing and don’t feel a bit guilty!!!! My family & friends are addicted and they beg me to make it for them!

I really enjoyed this pizza!!!!

The nearest place to get the roasted veggie pizza or the mushroom pizza is 30 miles away! Why can’t all Krogers carry these?

LOVE THIS PIZZA! Had it today as lunch with my dad (who also loved it).

Why can’t I find this pizza in San Diego? I love the mushroom & spinach. Haven’t been able to find in stores for months, your search engine says none within 50 miles. What’s going on with this?

Love the Mushroom & Spinach Thin Crust Pizza! But way too expensive. Please! More coupons!

Not completely healthy, theres a few ingredients that are code names for MSG…way better than any other pizza out there though. I’ll still pass.

I LOVE this pizza. I actually eat it almost everyday for lunch. Only problem is that it is hard to find. No store consistently sells it. I have to go from supermarket to supermarket to find so I can stock up.

This was delicious. My daughter and I both enjoyed the roasted vegetable pizza. We look forward to trying them all. It’s nice to be able to find a healthier frozen pizza choice – reading most nutrition labels at the store was a real eye opener.

Please, I pray, tell me where are the nutrition facts? I have tried several times to pull them up using the “enter” key, “control-enter” keys, “shift-enter” keys, and in every case, nothing comes up. I’m blind, and I can’t use the mouse, and if the nutrition facts are “hidden” in an image, (that is if they’re imbedded in an image), my screen reader won’t be able to “read” them. Please make sure those nutrition facts and the ingredients are in html format. Thank you so much.

I LOVE LOVE LOVE this pizza!!! Add banana peppers and it makes it even more amazing! And I swear, everytime I eat it, I wake up with a flat stomach!

I purchased your mushroom trio (assuming you count Agaricus bisporus as two different mushrooms) and spinach pizza yesterday. It had two slices of a large portobello, oops, champignon, a few slices of the baby version and no shiitake (I grow kits of it so I know how they look and smell) as well as a little more than a tablespoon of spinach (I measured it) and a dollop of sauce in the middle (wasn’t even spread). That’s a lot to pay for what was simply a thin crust.

Good idea about breaking this in half before baking, because once I tasted this pizza, I ate the whole thing! It is the best frozen pizza I’ve ever had. I love mushrooms and this pizza was just the ticket. I had no problem baking it, though I put it under the broiler for a minute to melt cheese in the middle. Will definitly buy this again.

I bought this at Wal Mart and was very excited about it – I LOVE mushrooms and provolone cheese. (I like spinach!) I was a little disappointed in that it was somewhat bland. It needs more spice and probably a different cheese. Provolone is a nice creamy cheese good for melting, but it could use something with a little more kick to it. Perhaps, fontina or romano.

I will buy again and just add a few things to it to punch up the flavor.

When I saw the Mushroom/Spinach Pizza at the store I just had to buy it. It was pretty tasty and doesn’t cause guilt when I want pizza after working out!

Great pizza I like the vast toppings Kashi puts in the pizzas

This is a great pizza!! Up to now I’ve been buying Tombstone frozen pizzas or having the local pizza guy deliver one. Granted the delivery pizza is loaded with toppings and has a freshly baked crust. The nutrional information however, is scary bad. Pizza will never be health food but this Kashi thin crust is a much healthier alternative to Pizza Hut.

I am very easy going when it comes to pizza which is why I was very surprised when I tried this one. It’s awful. Nothing tasty about it whatsoever! Not enough sauce or flavor. Very unhappy!

Fantastic! I had it for dinner tonight. The crust gets really crispy, and it tastes great! I’ll be trying the other varieties, too!

This is a very yummy pizza…crispy crust—yummo :-)

DELICIOUS PIZZA! YUMMO

I’m eating this pizza right now… it’s alright, definitely not my favorite. I had some issues with it heating. I followed the directions for the crispy crust and when I took it out at 9 minutes, it was still not heated through. I put it back in and took it out once the cheese started to melt… the crust was slightly burned. I prefer the regular crust honestly, the original is a thin crust if you ask me.

these are great, but its somewhat dangerous to cook the whole thing, since I can eat a whole one no problem! I solved that problem by breaking one in half while frozen, and only cooking half (1/3 is just NOT enough). This way there’s not another half to go back and eat! 1/2 a pizza and a nice salad make a nice meal.

this is really good but A La Rocco makes one even better- and healthier check it out http://www.aclarocco.com/ im serious each pizza over 100% daily fiber and they are AMAZING my fav food ever!

These frozen pizzas are the best!

This is my FAVORITE of the frozen Kashi pizzas. I do wish they were a little less expensive, but they are cheaper than ordering a pizza and far tastier, I think.

Got it yesterday at Saveway for the first time. Gotta say, this is an amazing product. It’s so good, I ate the whole thing. BUT: you just don’t have this “i-am-stuffed-and-shouln’t-have” feeling afterwards! Also takes only like 7min to bake.

Love Kashi!

I love this pizza! I can eat the entire thing by myself!! The roasted vegetable is also wonderful, Kashi is the best!

ooh this would be great without the mushrooms.

Spinach and cheese, nothing else needed! (except maybe some garlic, yum)

This pizza is mushroom heaven

I love these pizzas but I was hoping you would come up with an individual size pizza.

Publix carries a great variety of Koshi pizza.

Loved this!! In fact, I think I am heading out in the rain to go get one for lunch!