I purchased your mushroom trio (assuming you count Agaricus bisporus as two different mushrooms) and spinach pizza yesterday. It had two slices of a large portobello, oops, champignon, a few slices of the baby version and no shiitake (I grow kits of it so I know how they look and smell) as well as a little more than a tablespoon of spinach (I measured it) and a dollop of sauce in the middle (wasn’t even spread). That’s a lot to pay for what was simply a thin crust.

Good idea about breaking this in half before baking, because once I tasted this pizza, I ate the whole thing! It is the best frozen pizza I’ve ever had. I love mushrooms and this pizza was just the ticket. I had no problem baking it, though I put it under the broiler for a minute to melt cheese in the middle. Will definitly buy this again.

I bought this at Wal Mart and was very excited about it – I LOVE mushrooms and provolone cheese. (I like spinach!) I was a little disappointed in that it was somewhat bland. It needs more spice and probably a different cheese. Provolone is a nice creamy cheese good for melting, but it could use something with a little more kick to it. Perhaps, fontina or romano.

I will buy again and just add a few things to it to punch up the flavor.

When I saw the Mushroom/Spinach Pizza at the store I just had to buy it. It was pretty tasty and doesn’t cause guilt when I want pizza after working out!

Great pizza I like the vast toppings Kashi puts in the pizzas

This is a great pizza!! Up to now I’ve been buying Tombstone frozen pizzas or having the local pizza guy deliver one. Granted the delivery pizza is loaded with toppings and has a freshly baked crust. The nutrional information however, is scary bad. Pizza will never be health food but this Kashi thin crust is a much healthier alternative to Pizza Hut.

I am very easy going when it comes to pizza which is why I was very surprised when I tried this one. It’s awful. Nothing tasty about it whatsoever! Not enough sauce or flavor. Very unhappy!

Fantastic! I had it for dinner tonight. The crust gets really crispy, and it tastes great! I’ll be trying the other varieties, too!

This is a very yummy pizza…crispy crust—yummo :-)

DELICIOUS PIZZA! YUMMO

I’m eating this pizza right now… it’s alright, definitely not my favorite. I had some issues with it heating. I followed the directions for the crispy crust and when I took it out at 9 minutes, it was still not heated through. I put it back in and took it out once the cheese started to melt… the crust was slightly burned. I prefer the regular crust honestly, the original is a thin crust if you ask me.

these are great, but its somewhat dangerous to cook the whole thing, since I can eat a whole one no problem! I solved that problem by breaking one in half while frozen, and only cooking half (1/3 is just NOT enough). This way there’s not another half to go back and eat! 1/2 a pizza and a nice salad make a nice meal.

this is really good but A La Rocco makes one even better- and healthier check it out http://www.aclarocco.com/ im serious each pizza over 100% daily fiber and they are AMAZING my fav food ever!

These frozen pizzas are the best!

This is my FAVORITE of the frozen Kashi pizzas. I do wish they were a little less expensive, but they are cheaper than ordering a pizza and far tastier, I think.

Got it yesterday at Saveway for the first time. Gotta say, this is an amazing product. It’s so good, I ate the whole thing. BUT: you just don’t have this “i-am-stuffed-and-shouln’t-have” feeling afterwards! Also takes only like 7min to bake.

Love Kashi!

I love this pizza! I can eat the entire thing by myself!! The roasted vegetable is also wonderful, Kashi is the best!

ooh this would be great without the mushrooms.

Spinach and cheese, nothing else needed! (except maybe some garlic, yum)

This pizza is mushroom heaven