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Look what’s cooking at Kashi. Our unique blend of Seven Whole Grains and Sesame has inspired some all new foods and naturally unique flavor creations in our Kashi All Natural Frozen Entrées.
There are fifteen delicious varieties available in the freezer section of your local grocery or natural food store.
Learn how Kashi Frozen Entrées have reduced their environmental impact.
Yellow squash, roasted eggplant, red onion, and sweet potato. Zesty basil tomato sauce with sun dried tomatoes served inside Kashi seven whole grain noodles.
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Tuscan Veggie Bake is a delicious alternative to the traditional lasagna. I loved the veggies especially the sweet potatoes layered between whole grain noodles with the tomato and white sauces. This meal is very filling and very enjoyable to eat because I know that it is healthy and nutritious!
I agree with jay27. Could be a great product if tweaked. So spicy I need a few glasses of water with it but the concept of a vegan dish with lots of vegetables is very appealing to me. I wish someone from product development would read this site.
My new favorite lunch! Thanks, Kashi!
i love this— it is wonderful to have a non dairy frozen meal and it is good
As someone who doesn’t eat meat and who avoids dairy, these frozen meals have been a lifesaver. The Tuscan Veggie Bake is excellent, very hearty and the sauce is delicious!
This is the first frozen Kashi frozen meal I have tried. Boy, am I glad I did! It was so tasty and satisfying. I’m not going to lie – I love meat and I did not miss it with this meal. So many flavors and textures….delicious!
This was one of the best entrees I’ve ever enjoyed – frozen or not! It was flavorful and filling, and the veggies and pasta held their texture beautifully. The red onions actually crunched! My only wish is that the sodium was a bit lower. I’ll definitely be buying this one again.
Really not bad, and thats coming from someone who isn’t afraid to say he LOVES meat. I just figured that if I eat Vegan a few times a day, then hopefully i’ll save a few critters in my lifetime. Maybe that will help my Karma. lol
This is the most delicious thinq,
i’ve ever tasted!!!!
I just finished munching this one down for my dinner tonight while on the road for my work…
Great sauce, wonderful protein complement and its Vegan!!
I love the fact that Kashi is making more Vegan selections, they are giving Amy’s frozen foods a run for their money when it comes to Vegan frozen entree’s in my opinion.
I looked at the box and thought, “Vegan lasagna, eh?” I had my biases initially, but it’s new so I had to try it. I was VERY pleasantly surprised. The vegetables are crisp-tender (albeit the eggplant skin is a little tough to chew in spots) and the noodles are the perfect texture. The sauce is spicy, and the beans and lentils give it that creamy mouth feel – effectively replacing cheese that would commonly be in lasagna. What a great vegan option! Hoping Kashi comes out with something Middle Eastern or Indian!
Tuscan Veggie Bake (TVB) is one of my all-time Kashi favorites. Absolutely delicious and I loved the zesty basil tomato sauce! Heaven meet TVB!
meh, not as good as some of the other vegetarian entrees like the mango, but good… mostly like a veggie lasagna
Not yet availabe where I am. Not sure if I’ll try it. Never had eggplant and would be willing to try it, but those pesky red onions are in there and …. I just don’t know.
This is awesome! It is the absolute best frozen entree I have ever had. Great spices, garlic and peppers! I hope kashi continues to raise the bar on the vegetarian/vegan frozen entree market.
Yummy!!! My kids 4 and 2 love this too. Stocked the freezer with this one.
Though I have some suggestions for improvement, overall this is quite delicious. First off, the package doesn’t mention there are actually two sauces: tomato sauce and white sauce. I absolutely ADORED the tomato sauce and LITERALLY licked it off the plate, however I didn’t really like the white sauce at all- I despise most sauces of this type. I was just reading the ingredients trying to figure out how they could put an alfredo-type sauce in a vegan entree (as such sauces are usually loaded with butter, cream, and cheese)- its difficult to tell but I think it was made from white beans. In addition, being a sweet potato addict I was disappointed with the texture and the flavor of the sweet potatoes in the dish; besides, they just seemed out of place in an Italian-inspired meal. However, the rest of the dish was just to die for!!! Incredible noodles, incredible sauce, incredible vegetables. If I could give this dish a remake I would remove white sauce and sweet potatoes and increase everything else, especially the roasted eggplant.
FOOD FOR THOUGHT: I ADORE the noodles in kashi entrees and appreciate that the pasta dishes aren’t loaded with excessive cheese. I think kashi should: create more 1. cheese-less noodle dishes (like this one) and 2. start selling their noodles separately.
Thanks for making healthy delicious kashi!
This is definitely my least favorite and I do love the frozen dinners. As a matter of fact, I take one to work for my lunch almost every day. I didn’t like the flavor and I didn’t like the texture. Taking this one comlpetely off my list!
This was gross. Had a mushy-watery texture. Was a bit spicy, but the overall flavor was just bad. Would never buy it again. Good thing I got it for free with the coupon that was offered on this site.
I love how perfectly spicy this is! Yum!