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March 11, 2010

Noodle around with salad

By Kashi Read more daily challenge, greens, healthy eating, new ideas, and salads
Challenge Yourself for: 24 Hours

Salad getting old? Liven up this veggie-packed stand-by by adding either warm or room-temperature noodles. Soba, bow-tie, penne, macaroni—all make great additions to salads. And by using whole-wheat varieties—except for soba, which is buckwheat-based—you get some wholesome whole grains to boot. Today, challenge yourself to experiment with veggies and dressings that complement your favorite whole-grain pasta.

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  1. 48_cartwheels
    lightbunny2007 commented on this. almost 2 years ago

    Whole wheat linguini with greek olives, feta cheese, cherry tomatoes, red onions, and a vinagrete. Delicious!!!

  2. 48_cartwheels
    lightbunny2007 commented on this. almost 2 years ago

    Mixed whole wheat rigatoni with salad except the rigatoni was my substatution for the salad leaves.

  3. 48_cartwheels
    lightbunny2007 commented on this. almost 2 years ago

    Today I mixed whole wheat bowtie pasta with my home-made chicken salad it was delicious!