Useful extras
Home-bake your presents
There’s something about receiving gifts that have been baked from scratch – they taste delicious and they’re thoughtful too. Today, challenge yourself to look at your holiday shopping list, singling out the people you suspect would really appreciate home-baked goodies. Then, identify a healthy recipes you think they’d really enjoy. Put it on your calendar to make these treats in the next few days.
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8 comments
every year my family do christmas baking!!!
LUV IT!!!!!!
sorry i ment does :)
I canned black eyed pea soup this year and gave it to family members as well as jars of homemade cornbread mix. I also gave bags of homemade cookies which weren’t quite as healthy. Everyone loved their gifts.
I make trail mix in many different flavors each year for my family and friends.
We gave away produce that we canned/preserved. The produce was either canned by us or purchased at local farmers’ markets.
I just started to eat Kashi like 2-3 days ago. I love to snack on the Kashi GOLEAN cereal. It is yummy. I havent seen any frozen etrees yet though.
I do this!, one year I got busy and did not have time to bake, boy was I in trouble, I make them as organic as I can, I learn more everytime I bake or cook and I am at the point of sprouting my own grains and grinding them for my recipies.
I also make my own bath “bombs” like little alka seltzers in the tub and face creams and soaps, I just started this and my family loves the products, I’m thinking about getting a degree in Herbology, Clayton College is the only one I am familiar with, I live in Oklahoma. Have a great day.
i do at least once a month